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Friday, September 11, 2020

Making Gummies:

Today in Te Puawai we made healthy Gummies as part of our maths strand - measurement and to help us write a piece of instructional writing. We enjoyed cutting and juicing the fruit, measuring out the sugar, honey and gelatine. 

Check out Awhi's writing:


Equipment list:           


Gummy maker

Measuring cup

Measuring jug

Table spoon

Juicers x2

Knife

Spoon 


Ingredients:


Sugar

Gelatin

Oranges in bags x2

Lemonade/lemons bags x2

Bag of ice x1



Step 1. Get all your equipment out of the cupboard.

Step 2. Get all of the ingredients out of the cupboard.

Step 3. Put the juicers on the table

Step 4. Cut the oranges in half

Step 5. Put half of an orange in the juicer and squeeze or push

Step 6. Then get your gummy maker and pour the juice into the little pot 

Step 7. Get your gelatin and put 3 tbsps in the pot then stir

Step 8. Get your sugar and put 1 tbsp in the pot then stir until thick

Step 9.  When done, put the ice in the parts under the gummy mould's.

Step 10. Pour the mixture into the gummy mould's.

Step 11. Wait for 20 - 30 minutes.    











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